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Laurie Proffitt

Laurie Proffitt


After studying photography and working at various studios Laurie Proffitt discovered food photography and developed her true passion for this discipline.

She pays very close attention to colour, shape and texture. Proper lighting and composition are prerequisites for implementing her ideas and creating unique, high quality photos.

In her Chicago studio Laurie Proffitt works for prestigious customers that include Fortune 500 companies, magazines, restaurants and cookbook publishers. Beyond her passion for food photography, she finds satisfaction in art and travel photography.

A bacon, avocado and tomato sandwich A bacon, tomato, onion and lettuce sandwich An Asian bao bun and squid ink noodles (Asia) Glasses of iced coffee A loaf of banana bread in a woodchip basket Dressing being drizzled over a blackberry and mint salad